Our award winning signature chai blend is now infused with pure Australian honey!
We pair our 11 spice blend with a deep bodied organic black tea sourced directly from the valleys of Assam. Balanced to perfection, this chai blend boasts a smooth flavour, balanced spices and a complexity only appreciated by true chai lovers. Our 11 Spice Chai is perfect for those wanting a good quality chai that isn't too spicy or bitter, but well balanced - like a warm hug ;)
Our Sticky Chai is great for when you're on the go, or if you have a home espresso machine and are looking for a product to make a milky, latte-style chai. Simply add a tablespoon of our Sticky Chai to your milk jug, cover with boiling water (just enough to cover the chai) and allow to brew for 30 seconds. Add your choice of milk, and foam using the steam wand on your machine. Use a strainer to strain in to a cup, and you're ready to go!
As this already has honey in it, we think it's sweet enough, but if you like things extra sweet, add a little Jaggery.
Speaking of sweet things, we use this Summer Hill Honey as the base to our Sticky Chai! You can purchase a jar of it online, amazing drizzled over sourdough toast.
Looking for extra points for presentation? Dust with a little Chai Sprinkles- it's our "fairy dust!"
Your Sticky Chai can also be prepared in a teapot.
Raw native Australian honey, black tea*, fennel, cardamom, cinnamon, clove, star anise, mace, aniseed, ginger, rose, rooibos*, ajwain.
Gluten free, natural, preservative free.