This authentic garam masala (hot spice mix) is made to the recipe that Uppma's mother, Upinder, has been making for years. This treasured mix, with over 10 different spices, will form a beautifully balanced base to any spicy dish. It's essential to any kitchen to have an authentic garam masala mix, you'll definitely notice a huge difference in our homemade garam masala mix to the mass produced ones in stores!
Use this spice blend with tofu, meat, fish or veg - the most versatile of sacred Indian spice mixes! It will save you a lot of time in cooking your curries, as the mix already contains all the spices you need.
The best way to use this garam masala mix is to put some oil or ghee into a pan and then once warm add half a teaspoon of Mum's Garam Masala mix and lightly fry for 1 minute. Then add in your veggies or meats. You can find my recipe for Shahi Paneer, using Mum's Garam Masala, here.
Comes in a 45g or 100g reusable amber jar.
Please note: Due to seasonal changes, product colour or size may differ slightly to that pictured.
100% natural, gluten free, vegan, sugar free, caffeine free.